What is Pu-erh tea?
Most people would have come across the most popular tea in the world: black tea. Then due to its many health benefits, Green tea became equally, if not more popular, especially in health circles. However, on sites like GenerationTea.com, there are many more varieties of tea in the market, like Sencha, Oolong, and Pu-erh tea.
Pu-erh tea is from the same Camellia Sinesis plant that is the origin of the other teas. However, it is grown exclusively in the Yunnan province of China and gets its name from the county in which it is grown.
In terms of flavor the tea has a mildly sweet taste and comes across as smoother than some of the other teas. Pu-erh contains caffeine and so is consumed mostly in the morning for a quick burst of energy.
Pu-erh is also brewed differently to other teas. The water is hotter at around 212 degrees and the steeping time differs on the vessel, with the traditional Gaiwan yielding more cups with incremental steeping times of 10 seconds, and the more modern teapot with a three to four minute steeping time.
Pu-erh tea has been revered in the traditional tea societies of Asia for centuries, with some of the rare age Pu-erh tea as old as 50 years. While none of the benefits are guaranteed, you can Buy Aged pu-erh tea knowing that it is great for your body and your mind.